This recipe is so versatile. Many interesting ways to use this idea!
Author: Pat Duran @kitchenChatter
These would be wonderful for a holiday party. Appears they make their own crust. Found on Facebook
Author: Sheila M
I found this recipe in a magazine and made it for a family gathering. These little gems got RAVE reviews. Sweet, salty, and smoky, You gotta try 'em!
Author: Pam Ellingson
This is the perfect appetizer! It so simple to make and alot of folks keep these ingredients on hand.
Author: Bryson Hatfield
I love this beacause it has lovely crunchy apples, and a sweet, nutty creamy dip. I do this often if the fall when the apples are at their best.
Author: Jane Whittaker
I love making Jams, Jellies and Preserves. I recently made the most delicious Fig Preserves; and as I was communicating with some of the JAP members on this site; they gave me some of their suggestions,...
Author: Pat Morris
This fruit pizza is very yummy! It is very easy to make, does not take long at all. And you can obviously use any type of fruit you want :)
Author: Eleni B
Woody and I love the way Brie and Apples taste together so we came up with this recipe after a party we attended a few weeks ago where the hostess had a covered baked brie and sliced apples on the side....
Author: Norma DeRemer
Another creation for my dear sweet nephew Noah who is primarly vegetarian except for his chicken nuggets. I was so excited to see that I made these especially for him and at first he was taken back by...
Author: Kimberly Biegacki
Delicious and EASY. Prepare cheese in advance. Makes a beautiful presentation.
Author: Mary Boteilho @pillowbee
The idea for this salsa comes from the TV show :Diners,Dives and Drive-ins". They were making a burger with sliced tomato,some chopped bacon and then some caramelized onion over the burger and then melted...
Author: Pat Duran @kitchenChatter
For every holiday held at my house, my dad would always ask if I would be making his favorite mini cheesecakes, I would laugh cause he didnt want me to go to any trouble. Truth was, they were simple and...
Author: Deneece Gursky @Smokeygirlxo
My family loves snickledoodle cookies so I decided to add frosting and fruit one day. This have been a hit since my cousins baby shower. I made them for her shower & everyone loved them. You can't just...
Author: s s
I saw this at a party one year and I thought it was so cute I had to try it. It makes a great centerpiece for an appitizer table or even for individual tables. These internet pictures show you some examples...
Author: Jeanne Benavidez
This soup is great on a hot day. I like to garnish this soup with peaces of pineappleand mint leaves.4/28/13
Author: Karl Strasser @Frenchpress
I like curry, so this appeals to me...hope you like it also!
Author: Megan Stewart
No mixer is needed for this. I saw this recipe on Betty Crocker's website. Picture is from Martha white. Thought this was too good to pass up and wanted to share it with all the lemon lovers. Enjoy as...
Author: Tammy T
Got this recipe from a Facebook friend and just had to share. Oh so cute and my kiddo's just love them. Fun and festive and so easy that even my 7 year old boys help me make them.
Author: Cheyenne Vollrath @Countrygirlcooks
This is great for parties and holidays.Easy to make. Serve with ritz crackers
Author: Brenda Heath @BBH
I made this recipe for a get together and everyone loved it! The flavors go so well together. This recipe is perfect for a summer get together. Enjoy!
Author: Sarah Kews @cuse1
This recipe is from Dakota Kelly- sounds Irish to me! This is a grand recipe and I want to share it with you. It's very carmely and buttery I added a little whipped cream and chopped pecans on top of the...
Author: Pat Duran
Most people think you have to skip out on appetizers or snacks when watching your weight or trying to keep sugar levels and carbs in check, this recipe is easy and the appetizer is delicious! Diabetic...
Author: Eileen Hineline
A light, refreshing raw salad with oranges, onions, and fennel bulb full of vitamins, which makes a great appetizer during the winter months.
Author: Ingrid
A light, refreshing raw salad with oranges, onions, and fennel bulb full of vitamins, which makes a great appetizer during the winter months.
Author: Ingrid
This recipe is from Diane Nemit, and shared in Taste of Home. I've fallen in love with blue cheese, and wanted to save and share! I have made a minor adjustment in the ingredients, but it is still basically...
Author: Lynette !
I wanted something sweet and savory to take for Christmas, so I came up with these. I used my home made fig jam http://www.justapinch.com/recipes/appetizer/appetizer-fruit-appetizer/fig-jam.html. This...
Author: Melanie B
This is a delicious sweet and spicy fruit salsa. Great with grilled seafood, chicken or meat. I like to eat it just with taco chips. It does not last long at our house. This salsa does not take tomatos....
Author: Juliann Esquivel
Very easy and looks pretty on a serving tray. You could use sweet pickles if you don't want dill.
Author: Lynda Sweezey @mema5
This is another great recipe by Con Poulos of the Food Network Magazine for a sweet appetizer. These syrupy grapes with cheese make a great dessert,too.
Author: Pat Duran
This was a big hit at a recent Valentine's Day theme party. It would also be good served during the holidays. ENJOY!
Author: Stephanie Dodd
I got this recipe in an email. I like to serve it with wheat crackers, homemade cinnamon tortilla crisps, mini caramel-flavored rice cakes & toasted brioche slices. I've also served this as little tarts...
Author: S I
Lemon Cheesecake Dip is perfect with any fruit or graham stick treat! It's lower fat and still amazing!!
Author: Ruthie Armstrong
These are so easy to make and so scrumptious, I foresee a problem with my wanting to eat them ALL the time! My next attempt is going to be Pumpkin Pie Sticks-- bite size pumpkin pie in a portable, dunkable...
Author: Teresa Jacobson
I couldn't quite find a recipe for these and I knew exactly what I wanted. These were a big hit with my kids. I'm not sure if it's the gooey cheese, the crunchy apple, or the flaky crust, but whatever...
Author: Beth Gordon @egordon12020
I love this dip with any fruit! The tang gives it just enough of that rich tangy flavor to add a kick. Love it! *Google pic*
Author: Sandy Griffith
Dates were on sale so I thought I'd try this easy appetizer. The combination tastes of sweet and salty work well together. Quick to fix and easy finger food for a party or just snacking.
Author: Candy Ayers
Making your own homemade sausage is easier than you think! I actually prefer skinless sausages - I don't care much for the texture of the casing when I'm eating it. I chose corn husks - they make for a...
Author: Tammy Brownlow
A nice change from tomato-based salsas.
Author: Daily Inspiration S
A very appealing appetizer or just something you want to snack on during the day. Bet you can't have just one!
Author: Jamallah Bergman
Can't wait to try this one!!! Recipe and photo found on Facebook.
Author: Sheila M
While chicken wings and sliders are popular game day favorites, when it comes to quarterbacking the buffet, Banana 'Blitz' Crispers wins every time! These crowd-pleasing crisps are easy to prepare and...
Author: Sandra Dombek
Years ago a friend of mine brought this to a pre Thanksgiving gathering, and everyone was all over it! Couldn't believe when she said it had only 2 ingredients. I've made this every year since .. and always...
Author: kim *
2 questions for ya: First, are you still using that boring canned cranberry sauce with your holiday turkey? And how would you like a quick and easy recipe for really top-notch cranberry sauce that (with...
Author: Wiley P @WileyP
These appetizers may sound a little strange, but they are absolutely delectible! I've never served them and had any left over..guests love them and always ask me to make them. Delicious!!
Author: Kristin Roberts
Yum! This whole watermelon mozzarella salad tastes like summer. Light and refreshing, it would be perfect to enjoy at home or on a picnic. The mint dressing is sweet and tangy with a little kick. Don't...
Author: Grishma Shah
This recipe was given to me in part by a very dear friend in New Mexico many years ago- I'd say about 48 years ago. I have since tweaked it a bit to get the flavor just the way I like it... I hope you...
Author: Pat Duran @kitchenChatter